Here Is How To Mix The Cream Cheese Layer.

Start by mixing the cheesecake filling which is just cream cheese, sugar, sour cream and a little flour to bind it all together. Be sure your cream cheese is softened before adding it to a large bowl with the sugar and the egg. Pour half of the batter into the prepared pan.

Melt The Chocolate, Half The Butter And Half The Vanilla Over A Double Boiler Or In The Microwave, And Let It Cool To Room Temperature.

Beat with an electric mixer until. For best results you’ll want to start with room. Mix cream cheese, sugar, and egg in a separate bowl.

All Of These Brownies Have An Added Richness That Only Comes From Adding A Layer Of Cream Cheese To Their Recipe;

Try any of betty’s cream cheese. In another large bowl, combine the cream cheese, 6 tablespoons butter, ⅓ cup sugar, 2 eggs, 2 tablespoons flour, and 1 teaspoon vanilla. Spread over the brownie batter, and swirl together with a knife.

Spread Cream Cheese Mixture Over Brownie Batter In Pan.

Sift together the flour, baking powder and salt, set aside.